Seafood

Fresh Mussels in Pastis

Garlic, Parsley and Fennel, French Fries : 599

Slow-Cooked Cod Loin Fillet

Sautéed Forest Mushroom Sauce, Pasta : 690

Salmon Steak
Lemon Sole Meuniere

Lightly Pan-Fried with a Lemon Butter Sauce and Baked Potatoes : 1,890

on a Seafood Medley, with Artichokes, Olives, Sun-Dried Tomatoes, Olive Oil and a Light Oyster Sauce : 780

Grilled Whole Mediterranean Sea Bass

with Fennel and Small Ratte Potatoes and baked under a crust of Sea Salt : 870

Opening Hours

Sunday - Thursday: 3.00pm - 01.00am

Friday & Saturday: 3.00pm - 01.30am

Location & Contact

Ground Floor, GM Estate Hotel & Executive Apartments Sukhumvit Soi 20 Bangkok 10110

Tel: 097 238 1956 Email: grisbi.24@gmail.com