
Seafood






Fresh Mussels in Pastis
Garlic, Parsley and Fennel, French Fries : 599
Slow-Cooked Cod Loin Fillet
Sautéed Forest Mushroom Sauce, Pasta : 690
Salmon Steak


Lemon Sole Meuniere
Lightly Pan-Fried with a Lemon Butter Sauce and Baked Potatoes : 1,890
on a Seafood Medley, with Artichokes, Olives, Sun-Dried Tomatoes, Olive Oil and a Light Oyster Sauce : 780


Grilled Whole Mediterranean Sea Bass
with Fennel and Small Ratte Potatoes and baked under a crust of Sea Salt : 870
Opening Hours
Sunday - Thursday: 3.00pm - 01.00am
Friday & Saturday: 3.00pm - 01.30am
Location & Contact
Ground Floor, GM Estate Hotel & Executive Apartments Sukhumvit Soi 20 Bangkok 10110
Tel: 097 238 1956 Email: grisbi.24@gmail.com


